I am up in RI visiting Candycane on my “accidental motorcycle tour.” Providence seems like a decent enough place, but what makes it particularly cool is that it has five (5) homebrew stores! Today we will brew a beer based on Charlie Papazian’s “Phat Fired Weizenbock.” I’ve decided on the name “Phlat Tire” not because anything is wrong with Goldwinger’s motorcycle, whose steward I currently am, but simply because of a whim. Anyhoo, on to the recipe:
6.6# Munton’s Wheat malt
.5# wheat dry malt extract
.25# light dry malt extract
1# 120 lovibond crystal malt
.5# chocolate malt
.25# caraffa A malt
.25 oz magnum hops (60 min)
.25 oz saaz hops (60 min)
1 oz mt. hood hops (10 min)
1 oz mt. hood hops (flameout)
1 oz perle hops (flameout)
Safbrew T-58 dry yeast
